No products in the cart.
Categories:
Featured Recipes, Main Courses, Recipes
Roasted Vegetable Lasagna
- Prep: 45 min
- Cook: 30 min
- Total: 1 hour 30 min
- Serves 12
Vegetables
cooking spray Preheat oven to 375°F. Cover a rimmed baking sheet with aluminum foil and lightly grease with cooking spray. 3 carrots, sliced about 1â„4 inch thick 1 large zucchini, sliced about 1â„4 inch thick and cubed 8 ounces white mushrooms, sliced 1 small red onion, chopped Chop vegetables and place in a large bowl. 1 tablespoon olive oil 1â„2 tablespoon balsamic vinegar 1 teaspoon sugar 1â„2 teaspoon salt, or to taste 1â„4 teaspoon pepper, or to taste Add olive oil, balsamic vinegar, sugar, salt, and pepper. Toss to evenly coat veggies. Pour veggies out onto prepared baking sheet. Bake at 375°F until vegetables are tender, about 20 minutes. While veggies are roasting, cook noodles. When done, remove veggies from oven and let cool for 10 minutes.Sauce
3 cups / 24 ounces pasta sauce If
Categories:
Featured Recipes, Recipes, Recipes From The Web, Salads
Balsamic Herb Steak and Red Onion Salad
Are you a steak lover who struggles with eating salad? Then we have the perfect recipe for you! This recipe combines the savory taste of steak with the freshness of salad to help you get your daily dose of protein and healthy vegetables. You can even increase the savory taste of this recipe with our Oregano Balsamic.
Ingredients
- 2 large red onions cut in ¼ inch slices
- ½ cup balsamic vinegar
- 2 garlic cloves, minced
- 2 tablespoons brown sugar
- 1 tablespoon Dijon mustard
- 2 tablespoons soy sauce
- ½ teaspoon dried oregano
- ½ teaspoon dried thyme
- ½ teaspoon dried basil
- ½ teaspoon pepper
- 1 cup olive oil
- 1 skirt steak, about 1½ pounds
- about ½ cup crumbled blue cheese
Categories:
Featured Recipes, Main Courses, Recipes, Recipes From The Web
Pan Smoked Salmon and Shiitake Mushroom Risotto
Make this delicious dish in a singlepan in under 30 minutes! Tip: Use our Tuscan Olive Oil to add a little extra flavor! Ingredients
- 1 1/2cupsaborio rice
- 2tablespoonsolive oil
- 1clove garlic, minced
- 1/2cupsmoked salmon
- 1/4cupscallions, chopped
- 1/2cupwhite wine
- 14fluid ounceslow sodium chicken broth(1 box Trader Joe's chicken broth)
- salt to taste
- 8fresh shiitake mushrooms, sliced
- 1/4cupheavy cream
- 1/4cupparmesan cheese, grated
-
Preheat a cast iron skillet to medium heat with olive oil. Add rice and toss to coat the rice in the oil. Quickly add the wine and cook until the
Shopping Cart
Close