Type: Aged-Dark Balsamic.
This dark chocolate Balsamic Vinegar is rich, thick and resounds with the complexity of three different chocolates responsible for the
Chocolate
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Type: Aged-Dark Balsamic.
This delightful vinegar is spicy and warm, perfect drizzled over fresh fruit or as a dessert topping. Notes: It has
Cinnamon Pear
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Type: White Balsamic.
Our Coconut White Balsamic is wonderfully sweet, pleasingly tart and redolent with the clean, natural flavor of coconut. It makes
Coconut
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Type: White Balsamic.
This White Balsamic is clean, crisp and very tart and boasts a lovely deep, rose blush. It has an amazingly
Cranberry Pear
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An exquisite combination of buttery smooth olive oil infused with fresh dill. Great with salads, salmon, pasta. Pairs great with
Dill
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Type: Aged-Dark Balsamic.
This aged Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee. It makes a fantastic
Espresso
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Type: Aged-Dark Balsamic.
Made with natural ingredients, our aged fig balsamic vinegar from Modena is thick and ripe, bursting with fig flavor.
Fig
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Our Garlic Olive Oil actually gives off the flavor of pungent, fresh garlic. Since garlic and olive oil are almost
Garlic
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Most popular in North Africa and the Middle East, Harissa is made with chili peppers (often smoked), garlic, caraway, coriander
Harissa Hot
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With top notes of savory, thyme and bay leaf, our all natural Herbs de Provence extra virgin olive oil is
Herbs de Provence
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Type: Aged-Dark Balsamic.
Our Lavender Balsamic is deliciously sweet, pleasingly refreshing, clean, natural flavor reminiscent of a field full of lavender flowers . It makes a
Lavender
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Produced by pressing whole, fresh lemons with late harvest olives at the time of crush. Its light, refreshing flavor is
Lemon
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