High Country Olive Oil Online Store
Welcome to the High Country Olive Oil online store. Here you can order any of our wonderful olive oils, gourmet oils, and balsamics.
Extra Virgin Olive Oils
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- Arbequina
- Origin: Portugal
Delicate, subtle, aromatic, and sumptuous. The initial flavor is nutty-sweet; reminiscent of almond, followed by a mellow fruity after-taste with mild bitterness.
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- Arbosana
- Origin: California
The best Arbosana in California. Mild and fruity, this oil has a rich, grassy & complex nose and is amazingly creamy & fruity on the palate with a green olive & artichoke notes in the center & a slight peppery but clean finish
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- Hojiblanco
- Origin: Spain
Grassy nose. Serious fruit on the front; strawberry and peach flavors, creamy and sweet with slight desirable pungency on the back.
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- Koroneiki
A robust oil that pairs well with any of our fine balsamics. Creamy, fruity complexity. Bursting with flavor.
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- Mission (organic)
- Origin: California
A special small batch from California. Cold pressed, green peppery and robust..
Flavored Fused and Infused Olive Oils
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- Basil
This oil has a beautiful, fresh green herb taste. Basil and olive oil are two important ingredients in Mediterranean cooking, and it was just obvious to us that the two fused would be wonderful. Try it on a summer or caprese salad and let your taste buds travel to the shores of the Mediterranean.
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- Butter
Naturally infused with the rich flavor of butter. Use this golden, vegetarian, and dairy-free olive oil as a butter substitute in baking or anywhere you might use melted butter.
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- Chipotle
The smoky flavor of this chili-infused oil is great for marinating steaks and brushing on grilled chicken or seafood. Drizzle over vegetables or pizza for a spicy meal. An excellent dipping oil for artisan breads, finishing oil for soups, pasta or grain dishes, and a wonderful base for dressings and marinades. Try pairing with our Blood Orange Olive Oil!
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- Eureka Lemon (fused)
- (fused)
Produced by pressing whole, fresh lemons with late harvest olives at the time of crush. Its light, refreshing flavor is perfect to saute shrimp or scallops, or drizzle on chicken or fish.
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- Garlic
Our Garlic Olive Oil actually gives off the flavor of pungent, fresh garlic. Since garlic and olive oil are almost always used together in Mediterranean cooking, you can use this in just about anything.
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- Harissa Hot
Most popular in North Africa and the Middle East, Harissa is made with chili peppers (often smoked), garlic, caraway, coriander and cumin, which are pounded into a paste and left overnight to develop its flavors. We’ve added more peppers to this by popular demand, making it our hottest infused EVOO.
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- Herbs de Provence
With top notes of savory, thyme and bay leaf, our all natural Herbs de Provence extra virgin olive oil is a show stopper when drizzled over grilled chicken, rubbed on turkey before roasting, for bread dipping, in aioli.
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- Milanese Gremolata
Gremolata is a traditional Italian herb condiment consisting of fresh lemon zest, minced garlic, Italian flat leaf parsley & a hint of mint. The herbs and citrus zest are typically crushed together in a mortar to release their pungent essential oils. Try finishing your fish with this exciting flavor combination. It is also traditionally served with osso buco, veal & other slow braised dishes to add a zip of flavor. We also recommend our Gremolata for marinating poultry, in dressings, and paired beautifully with our Sicilian Lemon White Balsamic Condimento.
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- Organic Tuscan Herb
A delicious blend of herbs, sun-dried tomatoes and garlic infused olive oil. Use it on everything from salad dressings to marinades. Sprinkle with grated Parmigiano Reggiano cheese and a few twists of freshly ground pepper for an irresistible bread dipper.
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- Persian Lime
Zesty Persian limes are married with EVOO for an unbelievably fresh, fragrant burst of citrus. Fantastic with fish, poultry, marinades, and dressings.
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- Wild Mushroom and Sage
Delicious combination of fresh herbaceous sage paired with an array of savory wild mushrooms. The result is a sumptuous, savory experience. Try drizzled over cream of mushroom soup, on risotto, stuffing and aioli. Notes: It makes inspired vinaigrette when paired with our Sicilian Lemon White Balsamic Vinegar. Let this oil take your vegetables to a whole new level.
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- Whole Fruit Blood Orange (fused)
- (fused)
As blood oranges and Tunisian olives ripen, they are pressed together to form this beautiful combination of whole, fresh, citrus fruits crushed with olives. Exceedingly versatile, use on fish, chicken, fruit, salads, and in brownie mix for a fabulous result
Other Gourmet Oils
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- Japanese Roasted Sesame
Our Japanese dark toasted sesame from oil is roasted slow and low, and then pressed in small batches. It has tremendous depth of flavor and mouth-feel. One of the most flavorful and fragrant oils in the world!
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- Roasted French Walnut
Our handcrafted Roasted Walnut Oil is made in Saumur, France strictly following 150-year-old traditional methods. Slowly roasted to perfection, then expeller-pressed and lightly filtered. It adds a rich walnut taste to salad dressing, pasta, grilled meat, fresh baked pastries and makes a great bread dip. Shake up with equal amounts of our Red Apple or Blackberry-Ginger Balsamic Vinegars for an unforgettable vinaigrette!
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- Truffle
A connoisseur's olive oil. Made in Italy without the use of any extracts, this oil is smooth with an unmistakable intense truffle flavor. A great finishing oil in mashed potatoes, over steaks, and in eggs. Makes an amazing aioli. A little goes a long way!
Balsamics
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- Aged Traditional (up to 18 years)
Our finest grade of aged balsamic condimento from Modena, Italy is produced in the Traditional Style. It is aged using the Solera System for up to 18 years in chestnut, oak, mulberry and ash barrels. With a 4% acidity, our Four Leaf Quality Equivalent Condimento is exceedingly rich, complex and dense. It pairs beautifully with any olive oil in our collection for vinaigrettes, glazes or marinades. Also try drizzled over ice cream or with fresh fruits and berries
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- Maple
Crafted in small batches, this dark balsamic combines the exceptional flavor of our traditional balsamic with Vermont maple syrup. Drizzle over a bed of greens with walnuts and apple, or use as a reduction to finish chicken or pork.
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- Blackberry Ginger
Our Blackberry-Ginger Balsamic is wonderfully sweet, pleasingly tart and redolent with the clean, natural flavor of coconut. It makes a fantastic dressing or marinade and is divine paired with our Persian lime olive oil.
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- Black Cherry
Rich and sweet Natural Black Cherry concentrate and other natural flavorings are combined with aged Balsamic Vinegar to produce a sweet, fragrant and very rich tasting product that has garnered rave reviews from our gourmet customers. Enjoy on salads that feature cheeses like feta or blue, or over orange and onion Sicilian salad.
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- Cinnamon Pear
This delightful vinegar is spicy and warm, perfect drizzled over fresh fruit or as a dessert topping. Notes: It has the unique taste of d’anjou pear, and is matches well with many of our sweeter, fruity oils for a delicious marinade or salad dressing.
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- Dark Chocolate
This dark chocolate Balsamic Vinegar is rich, thick and resounds with the complexity of three different chocolates responsible for the depth of its’ flavor. Drizzle over vanilla gelato, mix with fresh berries or add zing to your chicken mole sauce.
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- Dark Espresso
This aged Balsamic Vinegar is amazingly complex, with layers of authentic espresso and dark roasted coffee. It makes a fantastic glaze or bar-b-que base for pork, beef or chicken. Add a shot to an “affogatto float”, which calls for a tall mug of vanilla gelato scoops covered with coffee.
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- Fig
Made with natural ingredients, our aged fig balsamic vinegar from Modena is thick and ripe, bursting with fig flavor.
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- Lavender
Floral, sweet and slightly herbaceous, our Lavender Balsamic captures the essence of this ancient flower. Pair with chicken, use in vinaigrettes, over ice cream and with fresh fruits and berries.
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- Pomegranate
The intense sweet-tart flavor of the pomegranate is a perfect match for hearty meats like lamb and duck. It makes and exciting dressing whisked with your favorite oil, pomegranate seeds, toasted nuts and and feta cheese. It adds depth to pan sauces, braised meats or compotes. Drizzle over poached fruits and ice cream for an elegant and easy dessert.
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- Raspberry
This thick, rich, perfectly balanced Balsamic Vinegar, oozes with the natural flavor of fresh, ripe raspberries. Both sweet and tart, it’s perfect tossed with mixed salad greens and a little feta cheese. Also enjoy paired with one of our flavored oils or as a marinade or glaze for pork or chicken.
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- Red Apple
This balsamic has an enticing aroma and a delicate, sweet apple flavor, fruitier than most balsamic vinegars. It’s a wonderful way of adding aroma and taste to compliment any dish. It adds a refreshing lift to salads, sauces, chutney’s and vegetables. It is amazing drizzled on pork, chicken or fish. Mix equally with our French Roasted Walnut Oil and shake well, for a knock-out vinaigrette dressing.
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- Strawberry
Both sour and tart, our Strawberry Balsamic Vinegar is the result of adding natural essence of strawberry to our balsamic. Use as a vinegar, or try as a condiment on dessert dishes such as fruit medley’s or super premium vanilla ice cream.
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- Tangerine
This flavored Balsalmic Vinegar is made with whole fruit tangerine essence added. The tart, versatile flavor makes this a customer favorite.
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- Vanilla
Sultry, fragrant Tahitian vanilla beans are married with our aged balsamic condimento. The resulting collaboration is intoxicating as it is exotic. Notes: Try with fresh strawberries or drizzled over a warm brownie. Pair with our Fused Blood Orange Olive Oil.
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- Wild Blueberry
Our luscious blueberry balsamic vinegar is just as amazing over garden salad as it is over fruit salad. When paired with delicate extra virgin oil such as Arbequina, the intense blueberry flavor will shine. Also fantastic with our orange or lemon olive oils. Pairs well with blue and feta cheeses.
White Balsamics
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- Awesome
Cranberry Pear
This White Balsamic is clean, crisp and very tart and boasts a lovely deep, rose blush. It has an amazingly fruity, complex bouquet that shines in a multitude of culinary applications. Use to dress fruit or vegetable salads, as a marinade, a glaze for poultry, with gelatin for a delicious fruit aspic or even in a mixed drink!
- Awesome
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- Oregano
A classic Mediterranean flavor. Try it with our Lemon EVOO.
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- Sicilian Lemon
Playfully tart and pleasantly sweet, our Sicilian Lemon White Balsamic has a perfectly balance acidity and a crisp, lemon flavor and aroma. Fabulous with seafood, in dressings or in mixed drinks. Pairs well with Roasted Sesame oil for a fantastic salad dressing or marinade!
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- Sweet Peach
Made with white Trebbiano grape must, our White Peach Balsamic undergoes the cooking and barrel aging process of Balsamic Vinegar of Modena but is not caramelized; therefore it retains its white color. The result is a crisp vinegar with a touch of sweetness reminiscent of handcrafted vinegars from northern Italy. Extremely adaptable, it can be paired with any of our Extra Virgin Olive Oils, as well as our flavored oils to make a light, tart vinaigrette.
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- Thai Lemongrass Mint
A small batch white balsamic that’s as refreshing as it is lively. Clean and crisp, use for marinades or as a base for dressing.
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- Tropical Coconut
Our Coconut White Balsamic is wonderfully sweet, pleasingly tart and redolent with the clean, natural flavor of coconut. It makes a fantastic dressing or marinade and is divine paired with our Persian Lime, Onion & Cilantro Olive Oils or Toasted Sesame Oil.
Other Vinegars
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- French Champagne Wine Vinegar
French Champagne Artisan Wine Vinegar, smooth with elegant flavor. Unlike other Champagne vinegars, this one never undergoes a pasteurization process, giving it a lovely, rich base. Imported from the Champagne region of France.
Special
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- Oil/Balsamic & Mister
Any 200ml bottle of olive oil or balsamic plus an olive oil mister. (please specify variety in the comments section when paying)
note: gourmet oils are not eligible for this offer
